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Benbellen Farmstay New farm and new job |
   
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Benbellen Farmstay New farm and new job |
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Peter is a tall and calm man, speaking in a composed manner, almost like a seasoned business executive, strengthened by his experience and years of study. He naturally commands respect. Even with my ten years of experience in the hospitality industry, I can't help but see him as a true master, making my humble high school diploma feel less significant.
Early in the morning, we head off for a golf competition. First steps on the green, first swing (or rather, the first turf chunk flying). The match is particularly tight among the four "musketeers," while I take care of photos and the buggy. The atmosphere is warm, among longtime friends. Peter plays and wins. I feel a bit like a coach at that moment: "You got it!" But the sun beats down, and the cold beer beckons. After nine holes and four kilometers of walking, I head to the clubhouse bar for a "Guinness" with a view of the bowling green.
Peter, however, remains focused on his work. Methodical, a bit slow, but remarkably effective. He primarily handles breakfasts, desserts, and jam-making. He talks to me about his profession and the "flashing money"—just two more years before he no longer has to endure the long drive to Sydney.
On the phone, his internet connection struggles to keep up. Peter, nevertheless, expects no better. His office is spacious, with an incredible view of the entrance and the chicken coop. It’s a peaceful spot, ideal for writing and working.
The wood stove in the dining room will suffice for extra heating this winter. "It never gets below zero," he tells me. Maybe a piano would fit near the English-style sofa, but I realize that ever since I’ve had one in my dining room, I tend to look for one in others' homes. A beautiful piece, it adds a special atmosphere for improvisation.
And then there are these two nymphs, gazing at me like the Mona Lisa. They are at eye level and seem to come from another world, far removed from this Australian adventure, so isolated from everything.
Open for two years, Sherry and Peter have beautifully developed their property, with views of ponds and pastures where llamas and cows graze. Geese and ducks roam freely, giving the place a Noah’s Ark vibe. The main house, built on stilts, is entirely wooden. From here, one enjoys breathtaking views of the ponds, meadows, and eucalyptus forest. Everything is green here, and life is beautiful at Benbellen!
Kaiser, the old family dog, tries to find his place. Sometimes inside, sometimes outside, he barks twice at every visitor’s arrival and then lies down. Caroline, however, is afraid of dogs... and it’s at her feet that Kaiser chooses to settle.
Sherry does not believe in God. According to her, we’re just passing through here and shouldn’t attach too much importance to it. She tells me this while driving her massive Toyota up a hill overlooking the sea at South Brother. Sherry’s energy is so intense that I have a hard time keeping up. Fortunately, Caroline, calmer, adapts quickly, allowing me to take a deep breath, hoping it helps me endure the sharp turns.
Back at "Benbellen," a couple from San Francisco arrives. Sherry is in the shower, so Caroline greets them. We quickly build a great connection. Donna, about 55 years old and of Japanese origin, is already setting the table. Stephen, a jeweler by trade, has found books from the library and settled into a little reading nook that instantly immerses one in a unique universe.
Tonight, Sherry and Peter are our guests. On their advice, we visit a Thai restaurant near the sea. The waitresses are not only charming but also efficient. The meal is delicious, and the wine, recommended by the server, is perfect. I’m won over by Australia. I will return!
Benbellen Farmstay in Hannam Vale, New South Wales, Australia - Map 
Former resort hotel with a garden on the banks of the Allier River, L'Etoile Guesthouse is located in La Bastide-Puylaurent, between Lozère, Ardèche, and the Cévennes in the mountains of southern France. At the crossroads of the GR®7, GR®70 Stevenson Trail, GR®72, GR®700 Regordane Way (St Gilles), GR®470 Sources and Gorges of the Allier, GRP® Cévenol, Montagne Ardéchoise, Margeride, and many day loop hikes. Ideal for a relaxing and hiking stay.
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