20.5km bike tour at La Bastide-Puylaurent
Leave L'Etoile through the front gate, turn left toward the footbridge over the Allier River, and continue to the back of the church. Head up the small road between the stadium and the cemetery, cross the D906, and go down the track leading to the old road. Turn right and follow this abandoned road for 5 km. Turn left, and after 250 meters, keep left, following this scenic small road up to the top. From there, descend into the Borne Valley toward Alzons via the D151. Continue along this road until you reach the Pradillou roundabout. Turn left toward La Bastide-Puylaurent, cross the bridge over the Allier River, and take a final left to return to L'Etoile.
Distance: 20.5 kmThe village of Alzons and the Borne Valley: a natural treasure in Lozère
Alzons, nestled on the western flank of the Borne Valley, is a typical hamlet lost in the heart of nature, offering spectacular panoramic views. The Borne River, whose clear waters meander through craggy granite landscapes and lush green forests, provides idyllic spots for swimming on hot summer days. The surrounding chestnut groves yield top-quality chestnuts, and their blossoms produce an exceptional honey.
Chestnut farming, or castaneiculture, is an ancient tradition in several French regions, notably Lozère, Ardèche, and the Cévennes. Chestnut trees bloom in early summer. Male and female flowers on the same tree require specific conditions for successful pollination, which is generally facilitated by the wind and insects. The harvest begins in October. Once the fruit falls to the ground, it is gathered by hand or with specialized tools. After harvesting, chestnuts can be dried, roasted, or processed into flour, purée, or chestnut paste. These products are highly valued for their unique taste and nutritional benefits.
Chestnut honey is renowned for its distinct flavor and numerous health benefits. Produced from the nectar of chestnut blossoms, it is highly prevalent in the Ardèche, Lozère, and Cévennes regions where these trees abound. The honey features a dark amber color, often with reddish highlights. Its robust, woody, and slightly bitter flavor sets it apart from milder honeys, leaving a lingering aftertaste on the palate. While it has a fluid texture initially, it can crystallize over time. Rich in minerals such as potassium, magnesium, and iron, it is also a great source of antioxidants. Known for its antiseptic and anti-inflammatory properties, chestnut honey is frequently used to soothe sore throats and improve digestion. It also pairs beautifully with strong cheeses like Roquefort or Bleu.
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